Participating Restaurants

Below are the FFW Specials of participating restaurants offering Filipino food specials from June 6-12, 2021:

OAHU RESTAURANTS

ARTIZEN BY MW- J Ludovico Farms Adobo Chicken with OK Farm Egg for $15

CAFE JULIA at YWCA - Osso Bucco Kare Kare $18; Butter Mochi (bibinka) Ala Mode $8; Halo Halo $8

CHEF CHAI - Complete Family Style Dinner (minimum 2 person) $50 per person: Pork Dumplings with Roasted Bell Pepper Guisantes Sauce Crispy Green Peas and Garbanzo Beans; Sisig Chicken Wraps with Fresh Pineapple Mango Salsa - Filipino Style Chicken Lettuce Wraps; Black Tiger Prawns with Calamansi Sinigang Broth With Daikon, Mixed Cherry Tomatoes and Baby Bok Choy; Pork Belly Lechon Roulade with Mung Bean Risotto and Lechon Sauce; Deep-fried Crispy Golden Tilapia with Spicy Garlic Patis Lime Dipping Sauce; Steamed Rice; Halo-Halo, all natural, sugar free dessert; and Fried Caramelized Banana Lumpia, A la mode

DICKEY'S BARBECUE PIT - Smoked BBQ Stick (available Monday), Smoked Wings (Adobo or Street-Style BBQ (available Wednesday), Adobo Pork Belly Burnt Ends (available Friday)

EATING HOUSE 1849 BY ROY YAMAGUCHI - Adobo Glazed Short Rib & Pork Belly - Kabocha Puree, Luau Sauce $35

ELENA'S HOME OF FINEST FILIPINO FOOD - Lechon Special, Pork Adobo Fried Omelette, Sari Sari, Pansit, Shrimp Sarciado, Squid Guisado - $65

GOEN DINING + BAR - Adobo Glazed Short Rib & Pork Belly - Kabocha Puree, Luau Sauce $35

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KIAWE & KABAGIS - All-Day Breakfast Set: Kiawe Smoked Pork Belly & Chicken Tocino brown sugar soy cured, fried & pineapple glazed; “Eggplant & Egg” scrambled with lasona (Ilocano garlic shallots), three crabs fish sauce, cherry tomatoes; Bawang Rice Musubi with Soft Poached Eggs, toasted garlic, premium rice, local eggs; Salad Appetizers
“Pak Pako” Charred Maui Pahole Fern Salad grilled local ferns shoots, fresh garlic, tomatoes, sweet onion, calamansi
Mari’s Garden Edibles with Lilikoi Papaya Seed Dressing vegan local greens, cucumbers, cherry tomatoes, radishes, seasonal fruit, edible flowers; Sweets & Beverage - Mango Cheesecake Squares with Pandan mango coulis, coconut, pandan cookie crust; Variety of Hawaiian Sun $30 per set all-inclusive

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OLENA BY CHEF RON SIMON - Hawaiian local caramelized pineapples with 100% squeezed calamansi

PAI HONOLULU - Kare-Kare Beef Stew with peanuts, bok choy, and fermented shrimp $46

ROY'S HAWAII KAI- Karekare Surf & Turf - Tender Beef Short Rib, Butter Shrimp, Arroz Caldo Risotto $38

ROY'S KOOLINA - Karekare Surf & Turf - Tender Beef Short Rib, Butter Shrimp, Arroz Caldo Risotto $38

ROY'S WAIKIKI - Karekare Surf & Turf - Tender Beef Short Rib, Butter Shrimp, Arroz Caldo Risotto $38

SKULL & CROWN TRADING CO - Tropical Filipino/Hawaiian tiki-style cocktails featuring Tanduay Rum

STAGE RESTAURANT - “Sisig” Roast Pork Sisig Lettuce Wrap, Spanish Onions, Scallions, Lime, Chili Crispy Garlic, up egg for $15; “Kare Kare” Braised Beef Short Rib with Baby Bok Choi, Egg Plant, Crispy Garlic, Risotto, Peanut Crumble, Fermented Shrimp Paste for $32; “Halo Halo” Ube Coconut Tapioca, Condensed Milk-Banana Sherbert, Tahitian Vanilla Bean Pineapple Compote, Pabana Foam $12

TIANO'S RESTAURANT - "SU TU KIL = Sugba, Tula, Kilaw = Bbq/Flame-broiled, Soup or Poke-style" Diners can choose style of cooking (Sugba, Tula, Kilaw) and their Fish items: Ahi Tuna $24, Akule $24 or Opelo $24; or Meat items: Pork $24 or beef $26

TIKI'S GRILL & BAR - Lechon Kawali, adobo braised and crisped pork belly, garlic rice, calamansi island tomatoes & island grown long beans. $28

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MAUI RESTAURANTS

HUMBLE MARKET KITCHIN - Ora King Salmon Belly Sisig - Calamansi Hawaiian Chili Water Ponzu, Smoked Ikura, Crispy Garlic $25

JOEY'S KITCHEN - Caramelized Scallops, Maui Cattle Co. Oxtail Kare Kare Risotto rice, Fried Okra, Bagoong chili oil & Chopped Peanuts $36

ROY'S KAANAPALI - Karekare Surf & Turf - Tender Beef Short Rib, Butter Shrimp, Arroz Caldo Risotto $38

TANTE'S ISLAND CUISINE - Lechon Kawali Garlic Fried Rice Loco Moco with Mushrooms & Mama Sita’s Siling Labuyo $14.50

HAWAII

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ROY'S WAIKOLOA - Karekare Surf & Turf - Tender Beef Short Rib, Butter Shrimp, Arroz Caldo Risotto $38

KAUAI

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EATING HOUSE 1849 BY ROY YAMAGUCHI - Adobo Glazed Short Rib & Pork Belly - Kabocha Puree, Luau Sauce $35

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FILIPINO FOOD WEEK 2019