• Filipino Food Week Hawaii


Stage Restaurant will be offering a Special Tasting Menu for $60.00

AMUSE BOUCHE: Dilis (fried anchovies with spicy aioli);

FIRST COURSE: Kinilaw (Kona Kampachi, Coconut Milk, Ogo, Lime Juice, Fesh Chili, Onions);

SECOND COURSE: Kare-Kare Style Braised Beef Short Rib, Ugng Choy, Shiitake Mushrooms, Laing Ccoconut Braised Taro Leaf, Jasmine Rise,


Booking Information

Call (808) 237-5429 for more details

52 views0 comments

Recent Posts

See All